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Instant Green Tea Powder

$10 - 18 /Kilogram

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Instant Green Tea Powder
30% Polyphenols
Green tea extract 10:1
98% Polyphenols
50%Polyphenols

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Product Description

Product Attributes
Supply Ability & Additional Information
Packaging & Delivery
Our Advantages

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Overview

Product Attributes

Model No.: ZYKJCF302

Brand: ZhongYi Health

Place Of Origin: China

Processing Technology: Filtered

Characteristic: Normal

Package: Box, Bulk, Barrel

Certification: Kosher, Haccp, Iso

Main Ingredients: Polyphenols

Appearance: Yellow Brown powder

Part Used: Leaf

Grade: Food grade

Style: Instant tea powder

Shelf Life: 2 Years

Supply Ability & Additional Information

Packaging: 1kg with double plastic container inside/Aluminum foil bag outside. 25kg with double plastic container inside drum outside

Productivity: 5000 Kilograms per Month

Transportation: Ocean,Land,Air,Express

Place of Origin: China

Supply Ability: 5000 Kilograms per Month

Certificate: ISO9001:2015

HS Code: 2101200000

Port: Shanghai,Tianjin,Beijing

Payment Type: L/C,T/T,D/P,D/A,Paypal,Others

Incoterm: FOB,CFR,CIF

Packaging & Delivery

Selling Units:: Kilogram

Package Type:: 1kg with double plastic container inside/Aluminum foil bag outside. 25kg with double plastic container inside drum outside

Picture Example:

Green Tea Powder is made from the new leaves or buds of tea plants without fermentation and through the processes of green killing, shaping and drying. It retains the natural substances of fresh leaves and contains tea Polyphenols, catechins, chlorophyll, amino acids, vitamins and other nutrients. The green color and tea soup preserve the green style of fresh tea, hence the name.

Nutrient Content

Tea polyphenols: This is the main Active Ingredient in green tea, with Antioxidant, antibacterial and antiviral effects.

Caffeine: It has the effect of excitation of nerve center.

Theanine: It can regulate the changes of nerve conveying substances in the brain, and has the effects of relaxation and sedation.

Vitamins: such as vitamin C, vitamin E, etc., with antioxidant effects.

Minerals: such as potassium, calcium, magnesium, iron, etc., which are important for maintaining normal physiological functions of the body.

Green Tea Powder Efficacy

Green tea powder, also known as matcha, is made from ground green tea leaves. It is known for its vibrant green color and numerous health benefits.

1. Antioxidant properties:
Green tea powder is rich in antioxidants called catechins, which help protect the body against free radicals and oxidative stress. These antioxidants can help reduce the risk of chronic diseases such as heart disease and certain types of cancer.

2. Energy and focus:
Green tea powder contains a moderate amount of caffeine, which can provide a natural energy boost without the jitters or crash associated with coffee. It also contains an amino acid called L-theanine, which promotes relaxation and focus, making it a popular choice for those seeking mental clarity and alertness.

3. Weight management:
Green tea powder has been shown to help boost metabolism and increase fat oxidation, making it a valuable tool for weight management. It can be used as a supplement or added to smoothies, baked goods, or other recipes to enhance the flavor and nutritional profile.

4. Detoxification:
Green tea powder is known for its detoxifying properties. It helps cleanse the body by supporting liver function and promoting the elimination of toxins. It is often used in detox programs or consumed as part of a healthy diet to support overall wellness.

5. Culinary uses:
Green tea powder is commonly used in traditional Japanese tea ceremonies, where it is whisked with hot water to create a frothy, flavorful beverage. It can also be used as an ingredient in various culinary creations, such as smoothies, ice creams, baked goods, and savory dishes. Its vibrant green color and unique flavor profile make it a versatile ingredient in both sweet and savory recipes.

Why choose our tea powder?

Strong tea fragrance:
Compared with traditional Instant Tea Powder manufacturers, most of them use open extraction equipment in the process of tea extraction, and the tea flavor is more volatile. After technical transformation, the instant tea powder production line adopts closed extraction equipment in the production process, which maximizes the retention of various aroma components in tea leaves, making the instant tea powder products have very strong tea fragrance.
High content of functional ingredients:
Instant tea powder products are greatly affected by raw materials. The instant tea powder mainly relies on the unique tea raw materials in Chian. It has the characteristics of "three high and one low", namely "high tea Polysaccharide, high tea polyphenols, high theanine and low caffeine", which makes the theaflavin content of the product 30% to 50% higher than similar products, while thearubigin is 10% to 30% higher than similar products.

Product Categories : Instant Tea Powder > Green Tea Powder

Our Advantages

Our products are certified organic, GMP, halal, kosher. has passed ISO19001 quality management system certification. Can provide most relevant documentation including Certificates of Analysis / Conformance; Insurance; Origin, and other export documents where required.Mainly sold to North America, Europe, South America, Australia and the Middle East and other countries.

Leave a message at any time, we will reply as soon as we see it. E-mail: okgo@zhongyiherb.com

Standard Production Processes

1. Harvesting: Tea leaves are carefully hand-picked or machine-harvested, depending on the type of tea and the desired quality.

2. Withering: The freshly harvested tea leaves are spread out in a well-ventilated area to remove excess moisture. This step helps in reducing the water content and initiating enzymatic reactions.

3. Rolling:The withered leaves are rolled to break the cell walls and release the essential oils, which contribute to the flavor and aroma of the tea. This step is typically done using rolling machines or by hand.

4. Drying:The rolled leaves are then dried to halt the enzymatic reactions and remove any remaining moisture. This step can be accomplished through various methods like air drying, pan-firing, or machine drying.

5. Grinding:Once the leaves are completely dried, they are ground into a fine powder. This can be done using stone mills, ball mills, or other grinding equipment. The grinding process helps in breaking down the tea leaves into small particles, resulting in tea powder.

Packing & Storage

25kg -1000kg

25kg/fiber drum, with two plastic bags inside.
Gross Weight: 28kg; Size: lD42cm x H52cm;

1kg-5kg

1kg/aluminium foil bag, with two plastic bags inside.

Gross Weight: 1kg; Size: lD18cm x H27cm;

Also we support customized small packages for your direct sales

Shelf Life:
2 years if sealed and store away from direct sun light.

Natural Ingredients, Healthy Life.
Zhongyiherbs has 13 years of experience in the plant extract industry, with professional production and sales system, looking forward to cooperation!

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