Green Apple fruit powder most common Fruit Juice Powder, And one of the most popular super food powder. Green apple powder contains vitamin C, dietary fiber, a variety of minerals: such as potassium, iron and so on. Polyphenolic flavonoids, which have the effect of making people more eager to eat, promoting digestion, freshening the breath, antioxidants. Meanwhile, our Fruit And Vegetable Powder is also favored by many buyers.Green Apple Fruit Powder is a nutrient-rich product that offers a variety of health benefits. Its high content of vitamins, minerals, fiber, and antioxidants makes it a valuable addition to a balanced diet, supporting immune function, digestive health, cardiovascular health, and overall well-being. Fruit powder and Vegetable Powder related paperwork will be provided to you for free！
Nutrient ContentVitamin C: has Antioxidant effect and can improve immunity.
Dietary fiber: helps to promote peristalsis and improve digestion.
Various minerals: such as potassium and iron.
Flavonoids and other Polyphenols: have antioxidant and anti-inflammatory effects.
Strict quality control: Step 1 is Selection of ingredients: Pick fresh, ripe green apples.
Step 2 is Cleaning: Clean the green apples.
Step 3 is Crushing: Crush green apples into small pieces.
Step 4 is Enzymatic digestion: Add enzymes for treatment to promote the release of active ingredients.
Step 5 is Extraction: Adopt appropriate methods to extract the juice.
Step 6 is Concentration: Concentrate the extracted liquid.
Step 7 is Drying: Make the concentrated liquid into powder by spray drying and other means.
Step 8 is Pulverization: The dried powder is further pulverized and sieved.
Finally is Packaging: final packaging and storage.
Active Substances Contained and Their Specific Effects 1. Vitamin C:
Green apples are rich in vitamin C, a powerful antioxidant that supports the immune system, promotes collagen production, and protects against free radical damage. Vitamin C also aids in wound healing and enhances the absorption of iron from plant-based sources. 2. Dietary Fiber (including Pectin):
Green apple powder is high in dietary fiber, particularly pectin, a soluble fiber that supports digestive health. Pectin helps regulate blood sugar levels, lowers cholesterol, and promotes a feeling of fullness, which can aid in weight management. Fiber also promotes regular bowel movements and supports gut health.
3. Polyphenols (including Flavonoids and Quercetin):
Polyphenols are antioxidants that protect cells from oxidative stress, reduce inflammation, and support cardiovascular health. Quercetin, a specific flavonoid found in green apples, has anti-inflammatory, antihistamine, and antiviral properties, which may help in managing allergies, reducing blood pressure, and protecting against chronic diseases.
4. Vitamin A (Beta-Carotene):
Vitamin A in the form of beta-carotene supports eye health, immune function, and skin integrity. It helps maintain healthy vision, particularly in low-light conditions, and plays a role in cellular growth and differentiation.
5. Potassium:
Potassium is an essential mineral that regulates fluid balance, muscle contractions, and nerve signals. It helps maintain healthy blood pressure levels by counteracting the effects of sodium and supports overall heart health.
6. Malic Acid:
Malic acid, a natural compound in green apples, contributes to their tart flavor and plays a role in energy production by participating in the Krebs cycle. It also has mild exfoliating properties, making it beneficial in skincare products to promote smoother, brighter skin.
7. Calcium:
Calcium is crucial for strong bones and teeth. It also plays a role in muscle function, nerve signaling, and blood clotting.
8. Iron:
Iron is necessary for the production of hemoglobin, which carries oxygen in the blood. Adequate iron intake helps prevent anemia and supports overall energy levels.
9. Phytochemicals (including Phloridzin):
Phytochemicals like phloridzin in green apples may have protective effects against oxidative stress and inflammation. Phloridzin has been studied for its potential role in managing blood sugar levels and protecting against diabetes-related complications.
Specific Health Effects
1. Immune Support:
The high vitamin C content in green apple powder boosts the immune system, helping the body fight off infections and recover more quickly from illnesses.
2. Digestive Health:
The dietary fiber, especially pectin, aids in digestion, helps regulate bowel movements, and supports gut health. It may also help in managing weight by promoting a feeling of fullness.
3. Heart Health:
Polyphenols, particularly quercetin, and potassium support cardiovascular health by reducing blood pressure, lowering cholesterol levels, and protecting against oxidative stress and inflammation.
4. Skin Health:
Vitamin C, malic acid, and other antioxidants in green apple powder promote healthy, glowing skin. They help reduce signs of aging, protect against UV damage, and improve skin texture and tone.
5. Eye Health:
Vitamin A (beta-carotene) supports healthy vision and protects against age-related eye conditions.
6. Energy Production:
Malic acid plays a role in energy production, which can help reduce fatigue and improve overall vitality.
7. Bone Health:
Calcium in green apple powder supports bone density and strength, reducing the risk of osteoporosis and fractures.
8. Blood Sugar Regulation:
The fiber and phytochemicals in green apple powder may help regulate blood sugar levels, making it beneficial for individuals with diabetes or those at risk.
