Shaanxi Zhongyi Kangjian Biotechnology Co.,Ltd

Food Grade Organic Butterfly Pea Flower Powder

$15 - 25 /Kilogram
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  • Product Description
Overview
Product Attributes

Model No.ZYKJ75

BrandZhongYi Health

Types OfHerbal Extract

TraitsPowder

Extraction MethodSolvent Extraction

PackageDrum, Plastic Container, Vacuum Packed

Place Of OriginChina

TypeButterfly Pea Flower Powder

AppearanceBlue Powder

GradeFood grade

Test MethodTLC

ApplicationFood

Specification450 Mesh

SolubilityWater Soluble Easily

PartFlower

Supply Ability & Additional Information

Packaging 1. 1 kilogram per aluminum foil bag with one plastic-bags inside; 2. 25 kilograms per cardboard barrel with one plastic-bags inside; 3. Packaging as the customers' requirements.

Productivity2 Ton/ Tons per Month

TransportationOcean,Land,Air,Express,Others

Place of OriginXIAN,CHINA

Supply Ability2 Ton/ Tons per Month

CertificateISO9001

HS Code3204120000

PortBeijing,Shanghai,Tianjin

Payment TypeL/C,T/T,D/P,D/A,Paypal,Others

IncotermFOB,CFR,CIF

Packaging & Delivery
Selling Units:
Kilogram
Package Type:
1. 1 kilogram per aluminum foil bag with one plastic-bags inside; 2. 25 kilograms per cardboard barrel with one plastic-bags inside; 3. Packaging as the customers' requirements.
Picture Example:

Food Grade Organic Butterfly Pea Flower Powder is a natural powder made from the dried flowers of the butterfly pea plant (Clitoria ternatea). Known for its vibrant blue color and health benefits, this powder is used as a natural food coloring and nutritional supplement. Food Grade Organic Butterfly Pea Flower Powder is a versatile and nutrient-rich ingredient with a wide range of applications in the culinary, health, and cosmetic industries. Its high Anthocyanin content and associated health benefits make it a valuable addition to products aimed at promoting overall wellness and providing natural coloration. Whether used for its vibrant color or its health-enhancing properties, butterfly pea flower powder is an excellent choice for enhancing both the aesthetic and functional qualities of various products.

Key Characteristics

Source and Production

Plant Source: Derived from the butterfly pea plant, which is native to Southeast Asia.

Production Process: The flowers are harvested, dried, and ground into a fine powder. The process is done organically, ensuring no synthetic chemicals or pesticides are used.

Nutrient Composition

Anthocyanins: Powerful antioxidants that give the powder its distinctive blue color.

Vitamins and Minerals: Contains vitamins A, C, and E, along with minerals like magnesium and zinc.

Polyphenols and Flavonoids: Additional antioxidants that contribute to overall health.

Health Benefits

1. Antioxidant Properties

Anthocyanins and other antioxidants neutralize free radicals, reducing oxidative stress.

Effect: Protects cells from damage, supports overall health, and may lower the risk of chronic diseases.

2. Anti-Inflammatory Effects

Flavonoids have anti-inflammatory properties that help reduce inflammation in the body.

Effect: May alleviate symptoms of inflammatory conditions and improve joint health.

3. Cognitive Enhancement

Antioxidants and other bioactive compounds support brain health by promoting neural function and protecting against cognitive decline.

Effect: May improve memory, focus, and overall cognitive performance.

4. Skin Health

Antioxidants and vitamins nourish the skin and protect it from environmental damage.

Effect: Enhances skin health, reduces signs of aging, and promotes a youthful complexion.

5. Stress Relief

Certain bioactive compounds in butterfly pea flowers help reduce anxiety and promote relaxation.

Effect: Supports mental well-being and reduces stress levels.

Applications

1. Culinary Uses

Natural Food Coloring: Adds a vibrant blue color to beverages, desserts, and other culinary creations. The color can change to purple with the addition of acidic ingredients like lemon juice.

Teas and Infusions: Used to make butterfly pea flower tea, which is known for its calming effects and vivid color.

Baked Goods and Confections: Adds both color and health benefits to cakes, cookies, and candies.

2. Health and Wellness Products

Dietary Supplements: Included in supplements for its antioxidant and cognitive-enhancing properties.

Functional Foods and Beverages: Added to health drinks, smoothies, and energy bars for enhanced nutritional value.

3. Cosmetics and Skincare

Anti-Aging Products: Used in creams, serums, and lotions for its antioxidant properties.

Skin Soothing Products: Added to formulations for its anti-inflammatory and skin-nourishing effects.

4. Traditional and Modern Medicine

Herbal Remedies: Used in traditional medicine for various health benefits, including enhancing memory and reducing stress.

Modern Integrative Medicine: Included in holistic health approaches combining traditional and modern medical practices.

Butterfly pea flower powder is one of the best natural blue pigments for beverages and food. It is also called blue pea, butterfly pea, asian pigeonwings, bluebellvine, cordofan pea and darwin pea. The butterfly pea flower powder is water soluble and it is free of calories, fat and sugar. The blue color is from the main ingredient anthocyanin. PH value can change the color of butterfly pea flower powder in the solution. When the solution is acidic, the color will change to purple, even red; while the solution is alkaline, the color will be green. In addition to the sale of Herbal Extract, our company can provide OEM&ODM

Product Categories : Natural Plant Pigment > Butterfly Pudding Powder

Our Advantages
Our products are certified organic, GMP, halal, kosher. has passed ISO19001 quality management system certification. Can provide most relevant documentation including Certificates of Analysis / Conformance; Insurance; Origin, and other export documents where required.Mainly sold to North America, Europe, South America, Australia and the Middle East and other countries. 

Leave a message at any time, we will reply as soon as we see it. E-mail: okgo@zhongyiherb.com


Standard Production Processes

1. Collection of plant materials:Select appropriate plant materials for collection, which can be parts such as roots, stems, leaves, flowers or fruits, and are usually collected during the growing season of the plant.

2. Cleaning and Chopping: the collected plant material is cleaned to remove surface impurities and chopped into small pieces or powder to increase the extraction efficiency.
3. Extraction: the chopped plant materials are soaked or decocted with appropriate amount of solvent (such as ethanol, water, ether, etc.) to dissolve the active ingredients in the solvent, and methods such as leaching, percolation, and ultrasonic extraction can be used to increase the extraction efficiency.
4. Filtration and concentration: the extract will be filtered to remove the solid residue, and then the solution will be concentrated, evaporation, freeze-drying and other methods can be used.
5. Crystallization and purification: the concentrated solution is crystallized, and the crystallization process can be controlled by adjusting conditions such as temperature and solvent concentration. Then through filtration, washing and drying steps, purification and purification.
6. Packaging and storage: the purified active ingredient is packaged, usually in sealed packages, and then stored in a cool, dry place, avoiding light and moisture.

Packing & Storage

25kg -1000kg

25kg/fiber drum, with two plastic bags inside.
Gross Weight: 28kg; Size: lD42cm x H52cm;

1kg-5kg

1kg/aluminium foil bag, with two plastic bags inside.

Gross Weight: 1kg; Size: lD18cm x H27cm;

Also we support customized small packages for your direct sales


Shelf Life:
2 years if sealed and store away from direct sun light.

Natural Ingredients, Healthy Life.
Zhongyiherbs has 13 years of experience in the plant extract industry, with professional production and sales system, looking forward to cooperation!

Home > Products > Natural Plant Pigment > Butterfly Pudding Powder > Food Grade Organic Butterfly Pea Flower Powder

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