Shaanxi Zhongyi Kangjian Biotechnology Co.,Ltd

Antrodia Camphorata Mycelia Extract Powder

$10 - 50 /Kilogram
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  • Product Description
Overview
Product Attributes

Model No.ZYKJ52

BrandZhongyi Health

Types OfHerbal Extract

TraitsPowder

Extraction MethodSolvent Extraction

PackageDrum, Bottle

Place Of OriginChina

AppearanceBrown powder

Test MethodUV

PartRoot

Shelf Life2 Years

Actitivy IngredientPolysaccharides

Product NameAntrodia camphorata extract

Supply Ability & Additional Information

Packaging1. 1 kilogram per aluminum foil bag with one plastic-bags inside; 2. 25 kilograms per cardboard barrel with one plastic-bags inside;

Productivity3000 Kilogram/ per Week

TransportationOcean,Land,Air,Express

Place of OriginShaanxi,China

Supply Ability3000 Kilogram/ per Week

CertificateISO9001:2015

HS Code1302199099

PortShanghai,Qingdao,Tianjin

Payment TypeL/C,T/T,D/P,D/A,Paypal

IncotermFOB,CFR,CIF

Packaging & Delivery
Selling Units:
Kilogram
Package Type:
1. 1 kilogram per aluminum foil bag with one plastic-bags inside; 2. 25 kilograms per cardboard barrel with one plastic-bags inside;
Picture Example:

Antrodia Camphorata Mycelia Extract Powder is a concentrated form of the mycelium of the Antrodia camphorata fungus, also known as “niu-chang-chih” or “stout camphor fungus.”  This rare and highly valued mushroom is native to Taiwan and has been used in traditional Taiwanese medicine for its wide array of health benefits.Antrodia Camphorata Mycelia Extract Powder is a highly beneficial supplement derived from the mycelium of the Antrodia camphorata mushroom.  Its rich content of Polysaccharides, triterpenoids, and other bioactive compounds provides robust support for the immune system, liver health, and overall well-being.  Whether used in Dietary Supplements, functional foods, or skincare products, this powerful extract offers a natural way to enhance health and vitality.

Key Characteristics

Botanical Information

Scientific Name: Antrodia camphorata; Common Names: Niu-chang-chih, stout camphor fungus, chang-chih, Taiwanofungus camphoratus

Family: Polyporaceae; Part Used: Mycelia (the vegetative part of the fungus)

Processing

Mycelial Cultivation: The mycelium is cultivated in a controlled environment to ensure purity and consistency.

Extraction: Bioactive compounds are extracted from the mycelium, typically using methods like hot water or alcohol extraction, to concentrate the beneficial components.

Powder Form: The extract is then dried and processed into a fine powder for easy incorporation into various applications.

Nutrient Composition

Polysaccharides: Known for immune-enhancing and anti-inflammatory properties.

Triterpenoids: Provide Antioxidant, anti-inflammatory, and potentially anti-cancer effects.

Steroids: Contribute to overall health benefits and support hormonal balance.

Vitamins and Minerals: Includes a variety of micronutrients that support overall health.

Health Benefits and Effects

1. Immune System Support

Polysaccharides and other compounds stimulate immune cell activity and enhance the body's defense mechanisms.

Effect: Boosts the immune system, helping to protect against infections and illnesses.

2. Anti-Inflammatory Properties

Triterpenoids and other bioactive substances modulate inflammatory pathways.

Effect: Reduces inflammation, potentially alleviating symptoms of chronic inflammatory conditions.

3. Antioxidant Protection

Rich in antioxidants that neutralize free radicals and reduce oxidative stress.

Effect: Protects cells from damage, supports healthy aging, and lowers the risk of chronic diseases linked to oxidative stress.

4. Liver Health

Compounds in Antrodia camphorata support liver function and enhance detoxification processes.

Effect: Protects the liver from damage, supports its ability to detoxify, and may help manage liver-related conditions.

5. Anti-Cancer Potential

Triterpenoids and polysaccharides exhibit anti-tumor activities and may inhibit the growth of cancer cells.

Effect: May aid in cancer prevention and serve as a complementary treatment, though more research is needed.

6. Anti-Fatigue and Anti-Stress

Bioactive compounds in the extract enhance physical endurance and reduce stress responses.

Effect: Improves energy levels, reduces fatigue, and helps manage stress.

7. Cardiovascular Health

Active compounds help improve blood circulation and lipid profiles.

Effect: Supports heart health by potentially lowering blood pressure and cholesterol levels.

Applications

1. Dietary Supplements

Capsules/Tablets: Convenient form for daily consumption as a health supplement.

Powder Form: Can be mixed into smoothies, shakes, or other beverages.

2. Functional Foods and Beverages

Health Drinks: Incorporated into teas, energy drinks, and wellness beverages.

Nutritional Bars and Snacks: Added to health bars or snacks for enhanced nutritional benefits.

3. Traditional Medicine

Herbal Remedies: Used in traditional Asian medicine formulations for its broad spectrum of health benefits.

Tonic Blends: Included in herbal tonics that support overall wellness and vitality.

4. Cosmetic Products

Skincare Formulations: Added to creams, serums, and lotions for its antioxidant and anti-inflammatory properties.

 

Anti-Aging Products: Used in products aimed at reducing signs of aging and promoting healthy skin.

Antrodia camphorata, known as stout camphor fungus, is a species of fungus that is endemic to Taiwan, Antrodia camphorata is well-known and highly valued as a mushroom in Taiwan, also known as niu-chang, niu-chang-ku, or niu-chang-chih. In addition to the sale of Herbal Extract, our company can provide OEM&ODM. What's more, Antrodia camphorata also include other important bioactive compounds such as polysaccharides, maleic/succinic acid derivatives, benzenoids and benzoquinone derivatives1-4.

Main ProductsProduct ClassificationCustomized ServiceOem ProcessingCompany StrengthPackageWhy Choose UsFaq

 

Product Categories : Mushrooms Extract > Antrodia Camphorata Extract

Our Advantages

Our products are certified organic, GMP, halal, kosher. has passed ISO19001 quality management system certification. Can provide most relevant documentation including Certificates of Analysis / Conformance; Insurance; Origin, and other export documents where required.Mainly sold to North America, Europe, South America, Australia and the Middle East and other countries. 

Leave a message at any time, we will reply as soon as we see it. E-mail: okgo@zhongyiherb.com


Mushroom Powder Production Process

1. Mushroom selection: Choose fresh and high-quality mushrooms. Common types used for powder production include button mushrooms, shiitake mushrooms, oyster mushrooms, and porcini mushrooms.
2. Cleaning: Thoroughly clean the mushrooms to remove any dirt, debris, or impurities. Trim off the stems and discard any damaged or spoiled parts.
3. Drying: There are several methods for drying mushrooms, including air drying, sun drying, or using a food dehydrator. The mushrooms need to be dried until they are completely moisture-free to ensure a longer shelf life and prevent mold or bacterial growth.
4. Grinding: Once the mushrooms are fully dried, grind them into a fine powder using a blender, food processor, or coffee grinder. Ensure that the powder is uniform and free from any lumps.
5. Sieving: Pass the powdered mushrooms through a fine-mesh sieve or strainer to remove any remaining larger particles or fibers. This step helps achieve a smoother and more consistent powder.
6. Packaging: Transfer the mushroom powder into airtight containers or resealable bags. Ensure that the packaging is moisture-proof to maintain the quality and prevent any moisture absorption.
7. Labeling and storage: Label the containers with the name of the mushroom powder, date of production, and any other relevant information. Store the mushroom powder in a cool, dry, and dark place to preserve its flavor, aroma, and nutritional properties.


Packing & Storage

25kg -1000kg

25kg/fiber drum, with two plastic bags inside.
Gross Weight: 28kg; Size: lD42cm x H52cm;

1kg-5kg

1kg/aluminium foil bag, with two plastic bags inside.

Gross Weight: 1kg; Size: lD18cm x H27cm;

Also we support customized small packages for your direct sales


Shelf Life:
2 years if sealed and store away from direct sun light.

Natural Ingredients, Healthy Life.
Zhongyiherbs has 13 years of experience in the plant extract industry, with professional production and sales system, looking forward to cooperation!

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