Shaanxi Zhongyi Kangjian Biotechnology Co.,Ltd

Fermented Black Rice Extract 25% Anthocyanins

$20 - 30 /Kilogram
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  • Product Description
Overview
Product Attributes

Model No.ZYKJ29

BrandZhongYi Health

Types OfHerbal Extract

TraitsPowder

Extraction MethodSolvent Extraction

PackageDrum, Plastic Container, Vacuum Packed

Place Of OriginChina

GradeFood grade

Test MethodUV

ApplicationHealth Food, Food Additive

Specification25%

AppearanceDark purple powder

Active IngredientAnthocyanins

Product NameBlack Rice Extract

Supply Ability & Additional Information

Packaging 1. 1 kilogram per aluminum foil bag with one plastic-bags inside; 2. 25 kilograms per cardboard barrel with one plastic-bags inside; 3. Packaging as the customers' requirements.

Productivity1 Ton/ Tons per Month

TransportationOcean,Land,Air,Express,Others

Place of OriginXIAN,CHINA

Supply Ability1 Ton/ Tons per Month

CertificateISO9001

HS Code3203001990

PortQingdao,Shanghai,Tianjin

Payment TypeL/C,T/T,D/P,D/A,Paypal,Others

IncotermFOB,CFR,CIF

Packaging & Delivery
Selling Units:
Kilogram
Package Type:
1. 1 kilogram per aluminum foil bag with one plastic-bags inside; 2. 25 kilograms per cardboard barrel with one plastic-bags inside; 3. Packaging as the customers' requirements.
Picture Example:

Fermented Black Rice Extract 25% Anthocyanins is derived from fermented black rice, a type of rice that is rich in anthocyanins, a group of potent antioxidants. The fermentation process enhances the bioavailability of its nutrients, making it more effective for various health applications. Fermented Black Rice Extract 25% Anthocyanins offers a rich source of anthocyanins and other beneficial compounds like ferulic acid and gamma-oryzanol. It provides strong Antioxidant protection, supports cardiovascular health, improves skin health, and may offer neuroprotection and anticancer effects. Its versatility allows for its use in supplements, skincare products, and immune-boosting formulas.

Active Substances Contained

1. Anthocyanins (25%):

Anthocyanins are flavonoid pigments responsible for the dark purple or black color of black rice. They are potent antioxidants that protect cells from oxidative damage. Cyanidin-3-glucoside is the most abundant Anthocyanin in black rice.

2. Ferulic Acid:

Ferulic acid is another antioxidant present in black rice. It helps protect cells from oxidative stress and can reduce inflammation and skin damage caused by UV radiation.

3. Gamma-oryzanol:

Found in the bran of black rice, gamma-oryzanol is a mixture of compounds, including ferulic acid esters, that have antioxidant and anti-inflammatory properties. It is also known to help regulate cholesterol levels.

4. Tocopherols (Vitamin E):

Black rice contains various forms of vitamin E, which contribute to skin protection, heart health, and immune function.

5. Polysaccharides:

These complex carbohydrates can help enhance immune system function and promote overall gut health.

Specific Effects

1. Antioxidant Protection:

Anthocyanins and other antioxidants like ferulic acid and tocopherols help neutralize free radicals, protecting cells from oxidative stress. This can reduce the risk of chronic diseases, including cancer, cardiovascular conditions, and neurodegenerative disorders.

2. Anti-Inflammatory Properties:

The anthocyanins and gamma-oryzanol in the extract help reduce inflammation by inhibiting pro-inflammatory enzymes. This makes the extract useful for conditions involving chronic inflammation, such as arthritis and inflammatory skin conditions.

3. Cardiovascular Health:

Anthocyanins improve blood vessel function by enhancing endothelial health and promoting vasodilation, which lowers blood pressure. Gamma-oryzanol also helps regulate cholesterol levels by reducing LDL cholesterol and boosting HDL cholesterol.

4. Improved Skin Health:

Ferulic acid and vitamin E present in the extract protect the skin from UV-induced oxidative stress, reduce skin inflammation, and promote skin cell regeneration. This can lead to reduced signs of aging, such as wrinkles and fine lines.

5. Neuroprotection:

Anthocyanins have been shown to cross the blood-brain barrier, providing neuroprotective effects. They help protect brain cells from oxidative damage and inflammation, reducing the risk of neurodegenerative diseases like Alzheimer’s and Parkinson’s disease.

6. Weight Management and Metabolic Health:

Studies suggest that anthocyanins may help regulate lipid metabolism and prevent fat accumulation. This can support weight management and reduce the risk of obesity-related metabolic disorders such as type 2 diabetes.

7. Anticancer Potential:

Anthocyanins and ferulic acid have been studied for their anticancer properties. They can inhibit the proliferation of cancer cells, induce apoptosis (cell death) in tumors, and reduce the growth of new blood vessels in tumors (angiogenesis).

8. Immune System Support:

The polysaccharides and anthocyanins in fermented black rice can modulate the immune response, enhancing the body’s ability to fight infections and diseases.

9. Gut Health:

Fermentation enhances the bioavailability of nutrients and produces Probiotics, which support healthy gut microbiota. This can improve digestion, enhance nutrient absorption, and reduce gut inflammation.

Applications

1. Dietary Supplements:

Fermented Black Rice Extract is commonly used in antioxidant and anti-aging supplements. Its cardiovascular, neuroprotective, and anti-inflammatory properties make it suitable for various health-related supplements.

2. Skin Care Products:

Due to its high antioxidant content, the extract is used in skincare formulations to protect against UV-induced skin damage, reduce inflammation, and promote skin hydration and elasticity.

3. Weight Management Products:

The extract’s potential to regulate lipid metabolism and improve fat oxidation makes it a valuable ingredient in weight loss or metabolic health supplements.

4. Immune-Boosting Formulas:

With its ability to support the immune system, the extract is incorporated into products aimed at enhancing the body’s natural defenses against infections and illnesses.

Product Categories : Standardized Extract > Anthocyanin

Our Advantages
Our products are certified organic, GMP, halal, kosher. has passed ISO19001 quality management system certification. Can provide most relevant documentation including Certificates of Analysis / Conformance; Insurance; Origin, and other export documents where required.Mainly sold to North America, Europe, South America, Australia and the Middle East and other countries. 

Leave a message at any time, we will reply as soon as we see it. E-mail: okgo@zhongyiherb.com


Standard Production Processes

1. Collection of plant materials:Select appropriate plant materials for collection, which can be parts such as roots, stems, leaves, flowers or fruits, and are usually collected during the growing season of the plant.

2. Cleaning and Chopping: the collected plant material is cleaned to remove surface impurities and chopped into small pieces or powder to increase the extraction efficiency.
3. Extraction: the chopped plant materials are soaked or decocted with appropriate amount of solvent (such as ethanol, water, ether, etc.) to dissolve the active ingredients in the solvent, and methods such as leaching, percolation, and ultrasonic extraction can be used to increase the extraction efficiency.
4. Filtration and concentration: the extract will be filtered to remove the solid residue, and then the solution will be concentrated, evaporation, freeze-drying and other methods can be used.
5. Crystallization and purification: the concentrated solution is crystallized, and the crystallization process can be controlled by adjusting conditions such as temperature and solvent concentration. Then through filtration, washing and drying steps, purification and purification.
6. Packaging and storage: the purified active ingredient is packaged, usually in sealed packages, and then stored in a cool, dry place, avoiding light and moisture.

Packing & Storage

25kg -1000kg

25kg/fiber drum, with two plastic bags inside.
Gross Weight: 28kg; Size: lD42cm x H52cm;

1kg-5kg

1kg/aluminium foil bag, with two plastic bags inside.

Gross Weight: 1kg; Size: lD18cm x H27cm;

Also we support customized small packages for your direct sales


Shelf Life:
2 years if sealed and store away from direct sun light.

Natural Ingredients, Healthy Life.
Zhongyiherbs has 13 years of experience in the plant extract industry, with professional production and sales system, looking forward to cooperation!

Home > Products > Standardized Extract > Anthocyanin > Fermented Black Rice Extract 25% Anthocyanins

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