Roxburgh pear is rich in vitamin C, and the industry of Roxburgh pear in Guizhou has unique advantages. Prickly pear powder may have undergone a series of processing processes to facilitate preservation and use. For example, it can be added to drinks to give them rich vitamin C and a unique flavor. Or in some nutritional supplements, as an important ingredient, to meet people's needs for vitamin C.
Our main products: Herbal Extract; Fruit And Vegetable Powder; Mushrooms Extract; Instant Tea Powder. Welcome to communicate. In addition to the sale of Herbal Extract Powder, our company can provide OEM&ODM. If you do not find the product you need on our website, please tell me.
Prickly pear powder can be added to a variety of drinks:
1. Juice: such as orange juice, apple juice, grape juice, etc., the addition of prickly pear powder can increase the content of vitamin C, while enriching the taste and nutrition of the juice.
2. Yogurt: Mixed with yogurt, it can not only bring sweet and sour flavor, but also enhance the nutritional value of yogurt.
3. Honey water: Add prickly pear powder to honey water to make the drink have the effect of beauty and vitamin supplement.
4. Tea drinks: like green tea, black tea, flower tea, etc., the integration of prickly pear powder can add unique fruit flavor and nutrition.
5. Vegetable protein drinks: such as apricot milk, walnut milk, and prickly pear powder can make the drink more healthy.
6. Carbonated drinks: Some low-sugar or sugar-free carbonated drinks are added to prickly pear powder to meet the dual needs of consumers for health and taste.
7. Milkshake: Add prickly pear powder to your milkshake to make it a delicious drink rich in vitamin C.
8. Cocktails: For innovative cocktails, you can also try adding prickly pear powder to bring a fresh taste and rich nutrition to the drink.
Additive amount
The amount of prickly pear powder added to the drink will vary depending on a number of factors, in general, the following are some general reference amounts:
For fruit juice drinks, 5-10 grams of prickly pear powder can be added per 500 ml to increase vitamin C and unique taste without affecting the flavor of the original juice.
In yogurt, about 3-8 grams of prickly pear powder can be added per 200 grams, which can add flavor without covering up the taste of yogurt itself.
In honey water, it is more appropriate to add 3-5 grams of roxburgh pear powder per 250 ml, which can achieve a balance of nutrition and taste.
For tea drinks, 5-8 grams of prickly pear powder can be added per 500 ml, adjusted according to personal preferences for tea and prickly pear taste.
It is important to note that this is only a reference range. In practical applications, it is recommended to conduct a small batch test first, and determine the best addition amount according to the test results and consumer feedback.
