Nutrient ContentVitamins: Vitamin C, Vitamin E, etc.
Minerals: including potassium, magnesium, iron, etc.
Fiber: Helps promote intestinal motility.
Antioxidants: help the body fight free radical damage
Strict quality control: Step 1 is Raw material preparation: select ripe and fresh peaches. Step 2 is Cleaning Process: Wash the peaches to remove the impurities on the surface. Step 3 is Pitting process: Pit the peaches to avoid affecting the subsequent processing. Step 4 is Juicing operation: Juice the peach pulp to obtain peach juice. Step 5 is Filtration step: Filter out the residue that may be produced during the juicing process. Step 6 is Concentration process: Adopting appropriate methods to concentrate peach juice and increase the concentration. Step 7 is Drying process: the concentrated juice is often converted into powder by spray drying or freeze drying. Step 8 is Sieving process: Sieve the powdered peach juice to ensure the uniformity of the particles. Step 9 is Quality testing: carry out the testing of various quality indexes. Finally is
Packaging of finished products: the qualified peach juice powder is packaged for storage and transportation.
Peach juice powder is made by dehydrating peach juice to remove the water content, resulting in a concentrated form of peach juice. peach juice powder generally retains many of the nutrients found in fresh peaches.
1. Vitamins:
Vitamin C: Peaches are a good source of vitamin C, which acts as an Antioxidant and supports immune function. Vitamin A: Peaches contain beta-carotene, a precursor to vitamin A, which is important for vision, immune function, and cell growth.
2. Minerals:
Potassium: Peaches are a rich source of potassium, an essential mineral that helps regulate blood pressure, fluid balance, and muscle contractions.
Copper: Copper is involved in various enzymatic reactions and plays a role in the production of red blood cells and connective tissues.
Manganese: Manganese is necessary for the metabolism of carbohydrates, proteins, and cholesterol, as well as for bone health.
3. Fiber: Peaches are a good source of dietary fiber, which aids in digestion, promotes satiety, and helps regulate blood sugar levels.
4. Antioxidants: Peaches are packed with various antioxidants, including flavonoids and phenolic compounds. These antioxidants help neutralize harmful free radicals, reduce inflammation, and protect against chronic diseases.
5. Carbohydrates: Peach juice powder contains carbohydrates, mainly in the form of natural sugars like fructose and glucose, which provide energy.
